Ginger Peach Salsa Recipe

Ingredients:

A pinch of powdered pepper
1/8 teaspoon of salt
1 teaspoon of peeled ginger (fresh); minced
2 teaspoons of vinegar cider
2 teaspoons of sugar
1/4 c of sliced onions (green)
1 c of cubed tomato; seeded
1 c of peaches; cubed

Instructions:

Have everything combined, stirring well. Place inside your fridge & chill. Can be used w/ pork, fish or chicken.

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