Tomatillo Salsa Recipe

Ingredients:

1/4 teaspoon of salt
1 Tbsp of chopped cilantro
1 Tbsp juice of ime
1 clove garlic; crushed
1 pc Serrano chile-pepper; seeded & chopped
2 Tbsps of onion; chopped
1/2 pound of tomatillos; husked & rinsed

Instructions:

Have your tomatillos cooked in saucepan w/ boiled water. You reduce into mid-heat then cook for 8-10 mins ’til soft.

You place the tomatillos inside your blender w/ steel blade the process w/ on & off pulses ’til smooth. Add rest of the ingredients prior to serving. Mix well.

>> Tomatillo Salsa Recipe